Hi everyone!
I hope that everyone had a good Christmas without Covid!
I'm not sure if with any symptoms but... the only thing that I'm pretty sure is how delicious Cornulete are. If you're wondering what are Cornulete let me explain.
They are like small croussants but more crunchy and tasty, made with a type of puff pastry and jam, chocolate, walnuts and so on.
They are one of many sweets or desserts in Christmas. Personally I love eating them even if I don't know cook them and it is a goal for this 2022, cook more and better.
Beautiful, right? I know, hehe.
So... I'll write the recipe just in case 👀
The dough:
- Flour (4 coups)
- Butter (200g)
- Sour cream
- 4 egg yolks
- A pinch of salt
- And powdered sugar for decor!
the dough can be make with a little bit of ron or vanilla.
To fill:
Whatever you want, but I recommend plum jam.
Bake them 10-15 minutes, then wait 5 minutes to cool and... eat them!👏
As you can see is not that hard to make and it can looks excellent.
And if you're not interest in Cornulete, you can try making Cozonac, that is very similar to Panettone (but so much better, you know).
You can start 2022 with a good recipe, try them!
Hahaha I love the beginning! I definitely need to try that recipe! It looks delicious!
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